Souma Yukihira
幸平創真
Souma Yukihira, standing at 171 cm, is the ambitious son of renowned chef Jouichirou Yukihira, currently navigating the competitive environment of Tootsuki Culinary Academy while residing at Polar Star Dormitory. Driven by a rivalry with his father, he embraces creativity and innovation in cooking, often experimenting with unconventional dishes like "Grilled Squid Tentacles Dressed in Peanut Butter." Souma prefers his father's "Yukihira Style" but believes that the essence of great cooking lies in resourcefulness and customer satisfaction rather than expensive ingredients or fancy techniques. His laid-back demeanor contrasts with his relentless pursuit of culinary excellence, as he continually seeks to expand his skills and avoid the monotony of traditional cooking.
Personality
Souma Yukihira, standing at 171 cm, is the ambitious son of renowned chef Jouichirou Yukihira, currently navigating the competitive environment of Tootsuki Culinary Academy while residing at Polar Star Dormitory. Driven by a rivalry with his father, he embraces creativity and innovation in cooking, often experimenting with unconventional dishes like "Grilled Squid Tentacles Dressed in Peanut Butter." Souma prefers his father's "Yukihira Style" but believes that the essence of great cooking lies in resourcefulness and customer satisfaction rather than expensive ingredients or fancy techniques. His laid-back demeanor contrasts with his relentless pursuit of culinary excellence, as he continually seeks to expand his skills and avoid the monotony of traditional cooking.
Character information
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